Useful Sources of InformationAssured Produce. 2007. Crop Specific Protocol. Herbs (culinary). Crop ID: 38. January 2009. www.assuredproduce.co.uk. Buxton, J., Bennison, J. Brough, W. & Hewson, A. 2006. Integrated Pest Management in Protected Ornamental Crops. A Best Practice Guide for UK Growers. London, UK: Defra. (Copies from ADAS UK Ltd, Tel: 01954 268214/268205). HDC Crop Walkers' Guide, Herbs (2008) HDC Factsheet 15/05. Use of chemical disinfectants in protected ornamental production. HDC Factsheet 09/07. Soil disinfestation options for cut flower growers. HDC Factsheet 10/07. Guidelines on nursery hygiene for outdoor and protected ornamental crops. Helyer N., Brown, K. & Cattlin, N. 2003. A Colour Handbook of Biological Control in Plant Protection. London, UK: Manson Publishing Ltd. Koike, S.T., Gladders, P. & Paulus, A.O. 2007. Vegetable Diseases. A Colour Handbook. London, UK: Manson Publishing Ltd. Malais, M.H. & Ravensberg, W.J. Knowing and Recognizing: The Biology of Glasshouse Pests and Their Natural Enemies. Koppert B.V., ISBN 90 5439 126X. Further sources of information:
|
|
-
- About the HDC
- Aims and Objectives
- HDC Staff List
- How the HDC Works
- Board Membership
- How the HDC Began
- Membership
-
- Bulbs and Outdoor Flowers
- Field Vegetables
- Hardy Nursery Stock
- Mushrooms
- Protected Crops
- Soft Fruit
- Tree Fruit
- Cross Sector
-
- Introduction
- R & D Strategies and Concept Ideas
- Concept Notes & HDC Sector Panel
- Key Dates for Proposal Submissions
- Full Proposal & HDC Board
- Project Management
- Defra HortLINK Project
- HDC Studentship Scheme
- Industry Links
- Contact HDC

