SF/TF 1
Review of mechanisation in fruit production
TF 192
Modulating the storage temperature for Cox apples for improved quality and control of rotting.
TF 190
An investigation of any correlation in the sensitivity of scab isolates to different fungicides
TF 191
The effect of ethylene control strategies on the development of rotting in Bramley's Seedling apples
TF 189
Optimum treatment timing to reduce overwintering codling moth populations
TF 190 year 1 grower summary
An investigation of any correlation in the sensitivity of scab isolates to different fungicides
TF 188
An economic evaluation of the impact of the AHDB Order 2007 on the UK tree fruit sector
TF 187
Comparative study of refigerated storage in UK horticulture
TF 182: Growers Summary
Membership of the East Malling Rootstock Club
TF 176
Cherries and Plums: Evaluation of new and promising scion varieties/selections
TF 182
East Malling Rootstock Club
TF 183
Apples and Pears: The use of Biological Control, Plant Health Promoters and copper to Effect Control of Fireblight (Erwinia amylovora)
TF 179
Pear: The effect of soil moisture on fruit storage quality
TF 184
Apple - Evaluation of treatments to control mouldy core
TF 185
Identifying prey preferences of earwigs in an apple orchard as a prerequiste for assessing their biocontrol potential
TF 181
Exploiting semiochemicals, conservation biocontrol and selective physical controls in integrated management of pear sucker
TF 177
Apples: Long term effects of applied composted green waste mulch on the cropping of Braeburn and Cox
TF 177 year 2 grower summary
Apples: Long term effects of applied composted green waste mulch on the cropping of Braeburn and Cox
TF 180
Timing and efficacy of insecticides for control of mussel scale on apple 2008
TF 170
Plums: To determine performance of 6 new plum varieties
TF 175
Effects of store oxygen concentration and rate of establishment of low oxygen conditions on the quality of Braeburn apples
TF 166h
Apple: The effect of triazole timing, quantity and product on the occurrence of diffuse browning disorder (DBD) in Cox
TF 166g
Development of diffuse browning disorder in relation to physiological and biochemical changes in apple fruit during development and storage
TF 178
Timing and efficacy of insecticides for control of mussel scale on apple 2007
TF 173
Apples: On farm evaluation of zero residue system for apples
TF 174
Cherry: Evaluation of insecticides for the control of light brown apple moth 2007
TF 162c
Evaluation of insecticides for the control of pear sucker eggs and nymphs 2007
TF 166f
Apples: Continued investigation into fruit position in relation to tree structure and the occurrence of diffuse browning disorder (DBD) in Cox
TF 172
Evaluation and development of new rootstocks for apples, pears, cherries and plums.
TF 169
Pheromone trap survey of light brown apple moth in UK commercial tree fruit orchards 2006
TF 171
The production of increased labour efficiency models in horticulture - apple harvesting.
TF 162b
Apple: Evaluation of surfactants for the eradication of primary mildew
TF 166e
Influence of agrochemical use and orchard factors on the development of diffuse browning disorder in Cox's Orange Pippin apples
TF 167
Apple: Evaluation of methods of control of canker (Nectria galligena)
TF 167 final grower summary
Apple: Evaluation of methods of control of canker (Nectria galligena)
TF 165
Pear: Evaluation of non-fungicide treatments for the control of Botrytis cinerea on stored pears (var.Conference)
TF 166c
Apple: Investigation into fruit position in relation to tree structure and the occurrence of diffuse browning disorder (DBD) in Cox
TF 166d
Producing apples free from pesticide residues
TF 166a
Apple: Investigating the link between spray programme characeteristics and the occurrence of diffuse browning disorder (DBD) in Cox
TF 166b
Apple: Investigation into the relationship between sap, leaf and fruit mineral analysis and the occurrence of diffuse browning disorder (DBD) in Cox
TF 162
Pear: evaluation of insecticides for the control of pear sucker eggs and nymphs
TF 168
Evaluation and development of new rootstocks for apples and pears in conventional management and for apples under organic conditions.
TF 161
Apple: Investigation of the survival and viability of cankers of Nectria galligena following removal from the tree and pulverisation on the orchard floor
TF 158
Tree fruits: strategic review of rootstock breeding and trialling
TF 160
Preliminary investigation of the storage potential of the new EMR apple selection E83-4
TF 157
Evaluation of a range of plum rootstocks
TF 164
Producing apples free from pesticide residues
TF 157 final grower summary
Evaluation of a range of plum rootstocks
TF 156
Apple: Evaluation of surfactants for the eradication of primary mildew
TF 153
Reduction in labour inputs for pruning and thinning in apples
TF 154
Apples and pears: investigation into the effects of root pruning on growth and cropping
TF 155
Semiochemicals in the management of apple leaf midge
TF 152
Storage of Braeburn apples
TF 150
Apple: effects of RetainR on the growth and cropping of apple trees in the year after treatment (cultivar Gala)
TF 148
Thinning of apple flowers using chemicals sensitive to the environment
TF 149
Evaluation of Braeburn and Conference clones
TF 142
Apple: developing methods for using chlorophyll fluorescence to assess maturity and physiological stress in apple fruit
TF 145
Evaluation of insecticides for the control of selected apple and pear pests
TF 144
Apple: evaluation of fungicides for the control of apple canker (Nectria galligena)
TF 135
Alternative post harvest treatments for control of Botrytis rot in stored pears
TF 130
The incidence and etiology of pear stony pit disease
TF 139
Investigating diffuse browning disorder in stored cox apples
TF 115a
Apple and pear variety evaluation and development
TF 137
Developments in use of plant growth regulants
TF 128
Healthcare products from fruit; delivery of antimicrobial agents in apple to counter tooth decay
TF 119
Susceptibility of 42 apple varieties to pests and diseases
TF 127
Rapid analytical systems for raw produce quality and safety attributes
TF 125
Impact of ReTain (ABG-3168) on the quality of Bramley's seedling apples
TF 122
Low temperature storage of Gala apples
TF 123
Evaluation and propagation of new apple and pear rootstocks
TF 121
Varieties and integrated pest and disease management for organic apple production
TF 115
Apple and pear varieties
TF 116
Effects of fungicides against apple sawfly
TF 117
To maximise the potential of the new HRI scion varieties E11/20 and A931/15 for UK growing conditions
TF 118
Resistance of apple powdery mildew to fungicides
TF 112
Strategies to improve the textural quality of CA-stored Cox apples
TF 113
Effects of foliar application of trace elements on Bramley apple quality
TF 110
Monitoring flight activity of apple sawfly
TF 107
Evaluation of aphicides for control of rosy apple aphid
TF 88
Investigation of textural quality development and post-harvest softening of Cox's Orange Pippin apples
TF 77
Orchard soil management (including requirements for Integrated Fruit Production [IFP])
TF 73
Improved pecocity & cropping of pear varieties
TF 54
Control of apple sawlfy
TF 55
Chemical Control of Summer Fruit Tortrix, Biology of Leaf Hoppers and Selection of new Aphicides for Apple and Pear